Rhubarb Mint Gin Fizz
Experience the sweet tang of rhubarb in this simple syrup recipe, perfect for drizzling over pancakes or desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edeneats.com.
Ingredients
- 4 rhubarb stalks- thinly sliced
- 3 mints sprigs
- 1 cup sugar
- 1 cup water
- 2 oz Gin
- 1 oz rhubarb mint syrup
- 1 oz freshly squeeze lemon juice
- 1 egg white
- 1 cup ice
- Club soda to finish
- Fresh mint to garnish
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