Sticky hoisin pork steaks recipe | Good Food

Sticky hoisin pork steaks recipe | Good Food

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Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy

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Ingredients

  • 150g hoisin sauce
  • 6 thin-cut pork loin steaks
  • 360g long grain rice
  • 1 tbsp sunflower oil
  • 1 tbsp soy sauce
  • 3 spring onions thinly sliced on an angle
  • 2 tbsp white wine vinegar
  • ½ red cabbage cored and finely shredded (about 300g)
  • 300g carrots coarsely grated or cut into matchsticks
  • ½ cucumber halved, deseeded and thinly sliced
  • ½ small pack mint

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