How to Cook Beef Short Ribs in the Oven

Ingredients

• 2 pounds Korean-style short ribs, sliced
• 5 tbsp soy sauce
• 4 tbsp water
• 2 tbsp white vinegar
• 3 tbsp brown sugar
• 1 tbsp sesame oil
• 1 tsp garlic powder
• 1 tsp ginger powered
• 1 tbsp black pepper