Multi-seeded sandwich loaf | Printable Recipe | Bounded by Buns
Adding seeds and oats to a super easy-to-work-with dough that produces a very simple bread loaf with interesting texture and flavor, perfect for slicing and sandwiching.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 ⁄ 4 cup rolled oats
- 1 ⁄ 4 cup flax seeds
- 1 ⁄ 4 cup poppy seeds
- 1 ⁄ 4 cup sesame seeds
- 1 ⁄ 4 cup sunflower seeds
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