Baked Ham with Balsamic Brown Sugar Glaze Recipe - BettyCrocker.com
A gorgeous, juicy ham is the centerpiece of many holiday tables, and we think that this simple (and simply stunning, when you taste it) recipe should be the next one you try. It
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 6 to 8-pound fully cooked smoked bone-in gluten-free ham
- 1 cup packed brown sugar
- 2 tablespoons balsamic or cider vinegar
- 1/2 teaspoon ground mustard
- Orange slices, if desired
- Maraschino cherries, if desired
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