How to make Chana Dal Bihari Style Recipe

Ingredients

• 3/4 cup Chana Daal
• As required Yellow Split Moong Daal – handful
• 2 Ginger Paste
• 1 Tomato, finely chopped – medium
• 1 pinch Turmeric powder
• 1/2 teaspoon Caraway / Shah Jeera
• 1 Bay Leaf / Tejpata
• 6 Whole Peppercorns / Kaali Mirch
• 1 Black Cardamon / Badi Elaichi
• 1 Cardamon / Choti Elaichi
• As required Salt to Taste
• 2 Green chilies – small
• 2 teaspoons Coriander Leaves, finely chopped
• 1 tablespoon Onion, juliennes – large fried golden in 1 butter
• 1 tablespoon Ghee
• 1 pinch Hing
• 1/2 teaspoon Cumin Seeds