Sauteed Zucchini and Squash in 25 Min
This Easy Sauteed Zucchini and Squash is a Simple Zucchini and Squash Side Dish. Check our budget swap table for ingredient tips. Ready in 25 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Cooking tools:
- Kitchen scale
- Grater
- Skillet
- Stove
- Chef's knife
- Cutting board
- Slotted spoon
- Wooden spoon
- Measuring cup
- Measuring spoon
- Plate
- Mixing bowl
- Tray
Ingredients
- 1 lb zucchini, sliced into 1/4-inch rounds
- 1 lb yellow summer squash, sliced into 1/4-inch rounds
- 1 medium yellow onion, thinly sliced
- 3 cloves garlic, minced
- 1 tbsp fresh parsley, chopped
- 2 tbsp extra virgin olive oil
- 2 tbsp unsalted butter
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1/4 cup freshly grated Parmesan cheese
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