Blackened tilapia with Avocado Salsa – Ricante Hot Sauce Pura Costa Rica

Ingredients

• 4 each Tilapia FIllets
• 1tsp Salt + Pepper
• 1 1/2 Tbsp Paprika smoked
• 1tsp Garlic Powder
• 1tsp oregano
• ½ tsp Chile powder
• 2 tsp Onion powder
• 1 1/2 cups Corn - shaved off the ear
• 1 Avocado, diced
• ¾ cup diced tomato fresh
• ½ cup diced purple onion
• 1 can Drained and rinsed black beans
• 1 tsp Salt
• 1 Tbsp Lime juice
• 1 each Large jalapeno, seeds removed and minced
• 1–2 heads Red leaf lettuce - rinse and chop
• Olive oil
• Apple cider vinegar