Blackened Tilapia Recipe with Avocado | The Leaf

Ingredients

• 1 lb. tilapia filets
• 3 Tbsp. light butter
• Blackened Seasoning
• 1 Tbsp. paprika
• ¼ tsp. cayenne pepper
• ½ tsp. dried thyme
• ½ tsp. dried oregano
• 2 tsp. garlic powder
• 2 tsp. onion powder
• 1 tsp. black pepper
• Cucumber Avocado Topping
• 1 cup cucumber, peeled and chopped
• ¼ cup red onion, chopped
• ½ avocado, chopped
• ½ lime, juiced
• Black pepper, to taste
• 1 Tbsp. fresh parsley, chopped