Custard Apple Ice Blocks
Custard Apple Recipe: Custard Apple Ice Blocks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.custardapple.com.au.
Cooking tools:
- Food processor
- Ice block mold
- Ice block stick
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
Ingredients
- 280mls water
- ¾ cup caster sugar (170 grams)
- 350 grams ripe custard apple flesh (approximately 1 custard apple)
- 120 mls passion fruit pulp (no seeds)
- 120 mls coconut cream
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