Chicken in Wine Sauce - Kidney Kitchen
Chicken in Wine Sauce The ease and elegance that this dish offers makes it a great choice to serve to your friends and family.
Ingredients
- 2 tablespoons canola oil
- ½ cup all-purpose white flour
- ¼ teaspoon fresh ground pepper
- 6 chicken thighs, bone-in, with skin
- 4 cloves of garlic, peeled and halved
- ¾ cup white wine, divided (½ cup + ¼ cup)
- 1 teaspoon Mrs. Dash® garlic herb seasoning mix
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