Szechuan Sauce | Cinc

Szechuan Sauce | Cinc

www.cinc.kitchen

A 11 ingredients recipe with ready in 10 minutes.

View Original

Share this recipe:

Ingredients

  • 1 tablespoon Szechuan Peppercorns
  • ¼ cup Soy Sauce
  • 2 tablespoons Honey
  • 1 tablespoon Sesame Oil
  • 1 tablespoon Rice Vinegar
  • 1 tablespoon Mirin
  • 3 Garlic Cloves
  • 2 teaspoons Fresh Ginger
  • 2 tablespoons Chili Paste
  • ½ teaspoon Chinese Five Spice
  • 2 teaspoons Corn Starch

More Like This