Falafel
Try our quick and easy homemade falafel recipe with chickpeas, fresh herbs, and spices. Perfect for a tasty snack or meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.commonthreads.org.
Ingredients
- 2 quarts water
- 1 cup chickpeas, dry (not canned)
- 1 medium tomato, sliced
- 1 medium cucumber, sliced
- 1 small red onion, sliced
- 1/2 cup fresh parsley, chopped
- 1/2 cup fresh cilantro, chopped
- 3 cloves garlic, minced
- 1/4 cup canola, vegetable, or sunflower oil
- 1/4 teaspoon cumin
- 1/4 teaspoon coriander
- 3 whole pita breads or 6 halves, see Common Threads recipe
- 3/4 cup nonfat plain yogurt / 2 tablespoons tahini (optional)
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