Rhiannon Lambert's cheesy apple and spinach breakfast egg muffins | Egg Recipes – British Lion Eggs

Rhiannon Lambert's cheesy apple and spinach breakfast egg muffins | Egg Recipes – British Lion Eggs

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Cheesy apple and spinach breakfast egg muffins from Rhiannon Lambert | Perfect for a nutritious start to your day. #BritishLionEggs

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Ingredients

  • 2 spring onions, trimmed
  • 1 small apple, quartered and cored
  • 1 tbsp olive oil
  • 100g frozen spinach pellets, thawed slightly
  • 50g Cheddar cheese, grated
  • 4 medium British Lion eggs
  • Salt and ground black pepper

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