Cranberry-Cinnamon Brioche Wreath | RICARDO
This beautiful, colourful and flavourful edible wreath will surely be the talk of your holiday meal!
Keywords
- brioche
- brioche wreath
- edible wreath
- holiday brioche
- holidays
- holiday desserts
- holiday recipes
- holiday brunch
- breakfast and brunch
- cranberries
- cinnamon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- ½ cup (125 ml) warm water
- 1 ½ tsp instant yeast
- 3 ¼ cups (490 g) unbleached all-purpose flour
- ¼ cup (55 g) sugar
- 1 ½ tsp salt
- ⅓ cup (75 ml) milk
- 2 eggs
- ½ cup (115 g) unsalted butter, softened and diced
- 1 cup (105 g) fresh or frozen cranberries
- ½ cup (105 g) sugar
- ¼ cup (60 ml) water
- 2 cinnamon sticks, each about 4 inches (10 cm) long (see note)
- 1 tsp cane sugar (optional)
More Like This
Fruit Mince and Pistachio Brioche Wreath
mindfood.com
Cranberry-Almond Holiday Wreath Bread Recipe - Food.com
food.com
Cranberry Wreaths
wagrown.com
Cinnamon and Raspberry Whirl Christmas Wreath Recipe | Christmas Bakes
thehappyfoodie.co.uk
Cranberry And Brie Wreath | Canadian Goodness
dairyfarmersofcanada.ca
Cranberry, walnut and brie Christmas pastry wreath – Food & Home Magazine
foodandhome.co.za
Baked Brie Wreath Appetizer | Savor Recipes
savorrecipes.com
Almond Cranberry Wreath | Red Star® Yeast
redstaryeast.com