BBQ Mushroom Skewers with Rosemary Gremolata | Australian Mushrooms

BBQ Mushroom Skewers with Rosemary Gremolata | Australian Mushrooms

www.australianmushrooms.com.au

2 large bunches rosemary 500g Button Mushrooms, cleaned, stems removed 1 garlic clove 2 tbsp olive oil 1 lemon, zest finely grated 10g butter Salt and pepper…

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Ingredients

  • 2 large bunches rosemary
  • 500g Button Mushrooms, cleaned, stems removed
  • 1 garlic clove
  • 2 tbsp olive oil
  • 1 lemon, zest finely grated
  • 10g butter
  • Salt and pepper, to season

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