Buffalo Cauliflower and Chickpea Tacos - Red Apple Nutrition

Ingredients

• 11/2 cups chickpeas
• 12 oz canned tomatoes
• 1 tbsp lemon juice
• 1 tbsp avocado oil
• 1/4 tsp cayenne
• 1 tsp paprika
• 2 tsp cumin
• 1/4 tsp sea salt
• 3/4 cup flour of choice (cassava, almond, rice, wheat flour)
• 1/4 cup sliced onion
• 2 garlic cloves, minced
• 1/4 cup fresh cilantro
• 2 tbsp hot sauce (or more!)
• 6-8 Tortillas of choice (coconut, corn, flour)
• 1 lime, cut in wedges