10 Grain French Bread | Bob's Red Mill Natural Foods

10 Grain French Bread | Bob's Red Mill Natural Foods

www.bobsredmill.com

This bread recipe was a prize winner at the 2005 Oregon State Fair. This recipe was not tested by Bob's Red Mill. High Fiber, Lactose Free, Low Cal, Low…

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Pastry brush
  • Cooling rack
  • Baking sheet
  • Parchment paper
  • Wax paper
  • Baking dish
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Fork
  • Oven
  • Plastic wrap

Ingredients

  • 1/2 oz Active Dry Yeast
  • 2 cups Water
  • 2 Tbsp Sugar
  • 1 Tbsp Sea Salt
  • 2 Tbsp Vegetable Oil
  • 4 cups Unbleached White All-Purpose Flour
  • 1 cup Whole Wheat Flour or Organic Whole Wheat Flour
  • 1/3 cup 10 Grain Hot Cereal
  • 1 Egg beaten
  • 2 cups 10 Grain Hot Cereal
  • 1/2 cup Premium Shelled Sunflower Seeds

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