Steamed fish & pak choi parcels recipe | Good Food
Just add steamed rice for a flavour-packed, low-calorie meal, from BBC Good Food.
Ingredients
- 4 plaice haddock or other MSC-certified white fish fillets
- 2 pak choi thickly sliced
- 4 spring onions shredded
- 1 red chilli thinly sliced
- 3cm ginger cut into matchsticks
- 2 tbsp reduced-salt soy sauce
- juice 1 lime
- 1 tsp sesame oil
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