Thai-style steamed fish recipe | Good Food

Thai-style steamed fish recipe | Good Food

www.bbcgoodfood.com

Serve with Thai jasmine rice for a flavour-packed low-fat meal, from BBC Good Food

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Ingredients

  • 2 trout fillets, each weighing about 140g/5oz
  • a small knob of fresh root ginger peeled and chopped
  • 1 small garlic clove chopped
  • 1 small red chilli (not bird's eye), seeded and finely chopped
  • grated zest and juice of 1 lime
  • 3 baby pak choi each quartered lengthways
  • 2 tbsp soy sauce

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