Salad "Red Squid" - MealWings
The “Red Squid” salad fully lives up to its name: thanks to the beets, the dish turns out bright and elegant. The most difficult and crucial moment is boiling the squid. To make the meat tender...
Ingredients
- Fresh squid - 750 g
- Beet - 2 pcs.
- Prunes - 50 g
- Dried apricots - 50 g
- Walnut - 80 g
- Mayonnaise Light - 80 g
- Garlic - 1 clove
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