Rice Casserole Italiano Recipe - Traditional Italian dish with zucchini, beef, onion, and tomato
Try this authentic Italian Rice Casserole Italiano Recipe made with zucchini, beef, onion, garlic, basil, oregano, black pepper, rice, tomato, cottage cheese, egg, and Cheddar. This savory casserole...
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Cooking tools:
- Pot
- Colander
- Skillet
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking dish
- Grater
- Oven
- Stove
- Aluminum foil
- Kitchen timer
- Oven mitt
- Plate
Ingredients
- 1 qt (946 ml) sliced zucchini (about 1 lb) OR 2 10 oz (283 g) packages frozen zucchini
- 1 lb (454 g) lean ground beef
- 1 cup chopped onion
- 1 clove garlic, crushed
- 1 tsp salt
- 1 tsp basil
- 1/2 tsp ground oregano
- 1/4 tsp ground black pepper
- 2 cups cooked rice
- 1 8 oz (227 g) can tomato sauce
- 1 cup cottage cheese
- 1 egg, slightly beaten
- 1 cup grated cheddar cheese
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