The Gambling Stick's Brisket & Black-Eyed Pea Chili - Edible Nashville
Ingredients
- 2 poundsonion, diced
- 2 poundsbell pepper, diced
- 30 ouncestomatoes, diced
- 4 cupsbeef stock
- 3/4 cupdry rub
- 3 tablespoonsground cumin
- 1 poundsmoked beef brisket
- 1 poundsmoked pork brisket
- 1/2 poundblack-eyed peas, soaked overnight
- salt
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