Healthy Recipes - Barbara Karafokas - Holistic Nutritionist

Name: Healthy Recipes - Barbara Karafokas - Holistic Nutritionist
Ingredients: Water; Salt for the pasta water, plus Kosher salt and freshly ground black pepper, to taste; 3 cups chopped fresh tomatoes (about 1-inch pieces); 1 teaspoon grated lemon zest; 1 tablespoon extra-virgin olive oil; 5 ounces fresh goat cheese, crumbled; 8 ounces whole-wheat penne or fusilli pasta; 1 cup mixed chopped fresh herbs (such as parsley, basil, oregano, mint, dill, chives, cilantro and tarragon)

www.barbarakarafokas.com

Quick and fresh summer pasta with tomatoes, goat cheese, and herbs—perfectly al dente in just 20 minutes.

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Ingredients

Water
Salt for the pasta water, plus Kosher salt and freshly ground black pepper, to taste
3 cups chopped fresh tomatoes (about 1-inch pieces)
1 teaspoon grated lemon zest
1 tablespoon extra-virgin olive oil
5 ounces fresh goat cheese, crumbled
8 ounces whole-wheat penne or fusilli pasta
1 cup mixed chopped fresh herbs (such as parsley, basil, oregano, mint, dill, chives, cilantro and tarragon)