Creamy Seafood Stuffed Shells with Lobster and Crab - Recipes Fives
Make these luxurious Creamy Seafood Stuffed Shells with lobster, crab, and a rich cheese sauce. An elegant pasta dish perfect for special occasions or date nights.
Ingredients
- 8 oz lobster meat
- 8 oz lump crab meat
- 8 oz shrimp, peeled, deveined and chopped (optional)
- 20-24 jumbo pasta shells, cooked according to package directions
- 3 garlic cloves, minced
- 2 tablespoons fresh parsley, chopped (for garnish, optional)
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese, divided
- 3/4 cup grated Parmesan Reggiano cheese
- 1/2 cup heavy whipping cream
- 1 1/2 tablespoons butter, divided
- 1 tablespoon all-purpose flour
- Salt and pepper to taste
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon red pepper flakes
More Like This
Creamy Seafood-Stuffed Pasta Shells with Shrimp and Crab - Recipe By Me
recipebyme.com
CREAMY SEAFOOD-STUFFED SHELLS RECIPE - Skinny Daily Recipes
haifantasy.com
Rich Creamy Stuffed Seafood Shells in Savory Sauce - Yummy Gusto
yummygusto.com
Seafood-Stuffed Shells Recipe: How to Make It
tasteofhome.com
Indulgent and Easy Creamy Seafood-Stuffed Shells with Rich Tomato Sauce - Yummy Gusto
yummygusto.com
Seafood Stuffed Shells! | Just A Pinch Recipes
justapinch.com
Seafood-Stuffed Pasta Shells Recipe with Shrimp & Crab | Canadian Goodness
dairyfarmersofcanada.ca
Creamy Seafood Stuffed Shells Mamma Mia Thats Good - Seafood Portal
seafood-portal.com