Tomato Onion Chutney | Erulli Tomato Chutney

Name: Tomato Onion Chutney | Erulli Tomato Chutney
Ingredients: 4 tomatoes (ಟೊಮಟೊ ಹಣ್ಣು); 1 small onion cut into pieces (if you want, add garlic too) (ಈರುಳ್ಳಿ ); few curry leaves (ಕರಿಬೇವು); 1 teaspoon jeera/cumin seeds (ಜೀರಿಗೆ ); 4 to 5 byadagi red chillies (ಬ್ಯಾಡಗಿ ಮೆಣಸಿನ ಕಾಯಿ ); 1 teaspoon salt ( ಉಪ್ಪು); little jaggery or little tamarind, depending on sourness of tomato (ಬೆಲ್ಲ ಅಥವ ಹುಣಸೆ ಹಣ್ಣು); 3 tsp oil ( to fry tomato and also for seasoning ) ( ಎಣ್ಣೆ ); 1 teaspoon mustard seeds (ಸಾಸಿವೆ); ¾ teaspoon urad dal ( ಉದ್ದಿನ ಬೇಳೆ); Little bit of chopped cilantro/coriander leaves ( ಸ್ವಲ್ಪ ಕೊತ್ತಂಬರಿ ಸೊಪ್ಪು)

swayampaaka.com

Tomato Onion Chutney is easy to very delicious and healthy side dish which goes well with rave idli, idli, chapathi and akki rotti.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.

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Ingredients

4 tomatoes (ಟೊಮಟೊ ಹಣ್ಣು)
1 small onion cut into pieces (if you want, add garlic too) (ಈರುಳ್ಳಿ )
few curry leaves (ಕರಿಬೇವು)
1 teaspoon jeera/cumin seeds (ಜೀರಿಗೆ )
4 to 5 byadagi red chillies (ಬ್ಯಾಡಗಿ ಮೆಣಸಿನ ಕಾಯಿ )
1 teaspoon salt ( ಉಪ್ಪು)
little jaggery or little tamarind, depending on sourness of tomato (ಬೆಲ್ಲ ಅಥವ ಹುಣಸೆ ಹಣ್ಣು)
3 tsp oil ( to fry tomato and also for seasoning ) ( ಎಣ್ಣೆ )
1 teaspoon mustard seeds (ಸಾಸಿವೆ)
¾ teaspoon urad dal ( ಉದ್ದಿನ ಬೇಳೆ)
Little bit of chopped cilantro/coriander leaves ( ಸ್ವಲ್ಪ ಕೊತ್ತಂಬರಿ ಸೊಪ್ಪು)