Onion Gojju | Erulli Gojju | Easy Side dish recipes

Ingredients

• 2 cups of chopped onion – 1 big
• 2 to 3 tbsp grated coconut
• 1 tbsp oil
• pinch of hing/asafetida
• ½ tsp mustard seeds
• 2 tsp split black gram(urad dal) and 1 tsp split bengal gram(chana dal)
• 1 to 3 chopped green chillies
• ¾ cup to 1 cup water
• 1 tsp salt
• 2 to 3 tsp saarina pudi/rasam powder
• 2 tsp sesame seeds
• 2 to 3 tsp hurigadale/fried gram dal
• 6 to 8 curry leaves
• small key lime sized tamarind soaked in water
• 1 to 1 1/2 tbsp jaggery
• ⅛ tsp turmeric powder
• 1 to 2 tbsp finely chopped coriander leaves