Filipino Chicken Adobo
Savor rich, savory Filipino Chicken Adobo braised in soy and vinegar. Perfect for family dinners or special gatherings, this heritage dish is both comforting and flavorful. Make it easy with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maricelskitchen.com.
Cooking tools:
- Pot
- Stove
- Spoon
- Skillet
Ingredients
- 2 pounds chicken thighs and wings
- 2 bay leaves
- 1/2 cup soy sauce
- 1/2 cup vinegar
- 1/2 cup water
- 1 tablespoon black pepper
- 2 heads garlic, crushed
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