Falafel Balls - Sami's Kitchen
Discover how to make delicious Falafel Balls at home with this easy recipe. Perfect for wraps or as a tasty canape, served with Tahini sauce and pickled gherkins.
Ingredients
- 500g Chick Peas
- 500g Fava Beans or Broad Beans (skinned)
- 50g Falafel Spice Blend
- 22g Baking Soda
- 40g Salt
- 50g Fresh Garlic
- 1 medium Onion
- 180g fresh Coriander
- 450ml Oil (for fryng)
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