Falafel Recipe | Samsung Food App

Name: Falafel Recipe | Samsung Food App
Ingredients: 1 cup uncooked chickpeas (soaked 24 hours, drained, rinsed, and patted dry* (see note)); ½ cup chopped shallot or yellow onion; 3 garlic cloves; 1 teaspoon lemon zest; 1 teaspoon ground cumin; 1 teaspoon ground coriander; ¾ teaspoon sea salt; ¼ teaspoon cayenne pepper; ¼ teaspoon baking powder; 1 cup chopped fresh cilantro leaves and stems (patted dry); 1 cup chopped fresh parsley leaves and stems (patted dry); 1 tablespoon extra-virgin olive oil (plus more for drizzling); Pita bread; Hummus; Diced veggies (tomato, cucumber); Fresh herbs (chopped parsley, fresh mint); Pickled Red Onions; Tahini Sauce

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Falafel are flavorful balls of ground chickpeas, herbs, and spices. In Middle Eastern cooking, they're typically fried, but here, I bake them for an easy homemade twist. Serve them in a pita wrap...

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Ingredients

1 cup uncooked chickpeas (soaked 24 hours, drained, rinsed, and patted dry* (see note))
½ cup chopped shallot or yellow onion
3 garlic cloves
1 teaspoon lemon zest
1 teaspoon ground cumin
1 teaspoon ground coriander
¾ teaspoon sea salt
¼ teaspoon cayenne pepper
¼ teaspoon baking powder
1 cup chopped fresh cilantro leaves and stems (patted dry)
1 cup chopped fresh parsley leaves and stems (patted dry)
1 tablespoon extra-virgin olive oil (plus more for drizzling)
Pita bread
Hummus
Diced veggies (tomato, cucumber)
Fresh herbs (chopped parsley, fresh mint)
Pickled Red Onions
Tahini Sauce