NECTARINE FRANGIPANE TART | SA Garden and Home
Delight your guests with this scrumptious nectarine and frangipane tart, perfect as a high-tea treat. Get the quick and easy recipe here
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 175g cake flour, plus extra for dusting
- 75g cold butter, cubed
- 25g castor sugar
- 1 egg, beaten
- 5ml ice cold water
- 100g butter
- 80g castor sugar
- 2 eggs
- 10ml orange or lemon zest, finely grated
- 100g ground almonds
- 20g cake flour
- 3 fresh nectarines*, sliced
- 45ml flaked almonds
- icing sugar, for dusting
- crème fraîche, whipped cream or vanilla ice cream
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