Summertime Grilled Shrimp Cocktail Recipe | Blue Rhino
Fresh shrimp grilled with a side of diced tomatoes and avocados, then dipped in cocktail sauce. Shrimp-ly irresistible!
Ingredients
- 8 16/20 Shrimp Peeled, tail on
- 1 tsp Olive Oil
- 1/8 tsp Operation BBQ Relief® Texas SPG Rub
- 1/4 cup Cocktail Sauce
- 1 Lemon, but in half
- 1 oz Bloody Mary Mix
- 1/4 tsp Cilantro, chopped
- 1 tsp Tomato, diced
- 1 tsp Fresh Avocado, diced
- 1/2 tsp Cilantro, chopped
- Additional Items:
- Skewers
- Small Bowl
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