My Favorite Mexican Shrimp Cocktail Recipe

Ingredients

• 1 pound large shrimp, peeled and deveined
• 1 tablespoon olive oil
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 cup tomato juice
• ½ cup fresh lime juice (about 4 limes)
• 1 ripe avocado, diced
• 1 medium-sized red onion, finely chopped
• 2 medium-sized tomatoes, diced
• ¼ cup fresh cilantro, chopped
• 1 jalapeño, seeded and minced (optional)
• 1 teaspoon Worcestershire sauce (optional)