Shrimp Biryani

Shrimp Biryani

authenticroyal.com

Shrimp biryani with spiced prawns layered with fragrant rice. A seafood favorite made with Royal® Basmati Rice.

View full recipe on authenticroyal.com

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Cooking tools:

  • Pan
  • Pot
  • Mixing bowl
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spoon
  • Fork
  • Aluminum foil
  • Stove
  • Fine-mesh sieve

Ingredients

  • 2 cups Royal ® Chef’s Secret Basmati Rice
  • 1 lb. shrimp, peeled and deveined
  • 2 onions, thinly sliced
  • 2 tomatoes, chopped
  • 4 cloves garlic, minced
  • 1-inch piece ginger, minced
  • 2 green chilies, slit lengthwise
  • 2 tablespoons ghee or oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric powder
  • 1 teaspoon Indian red chili powder
  • 1/2 teaspoon saffron strands
  • 4 cardamom pods
  • 4 cloves
  • 1 cinnamon stick
  • 1 bay leaf
  • 1/4 cup chopped fresh coriander leaves
  • 1/4 cup chopped fresh mint leaves
  • Salt to taste

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