Simnel Cake | Easter Cake Recipe | Jamie Oliver
This traditional Easter cake recipe is a great one to make with kids – they’ll love rolling out the marzipan, but leave any blow-torching to the grown-ups!
Ingredients
- 175g butter
- 175g soft light brown sugar
- 1 lemon
- 1 orange
- 175g flour
- 2 teaspoons baking powder
- 50g ground almonds
- ½ tsp each ground cinnamon, ginger and nutmeg
- 3 eggs
- 1 tbsp milk
- 150g raisins
- 100g currants or sultanas
- 100g glacé cherries, sour cherries or dried cranberries
- 100g mixed peel
- 3 tbsp apricot jam
- icing sugar, for dusting
- 350g golden marzipan
- cinnamon, for dusting (optional)
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