Simnel Cake Recipe - Great British Chefs

Simnel Cake Recipe - Great British Chefs

www.greatbritishchefs.com

This traditional Easter simnel cake recipe is easy to prepare and can be made several days in advance. Sally's recipe has a surprise marzipan layer and is packed full of delicious fruits.

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Ingredients

  • 200g of sugar
  • 200g of butter
  • 3 eggs
  • 225g of flour
  • 1 tsp mixed spice
  • 50g of flaked almonds, toasted
  • 225g of sultanas
  • 225g of currants
  • 100g of glacé cherries
  • 50g of candied peel
  • 1 orange's zest
  • 1 lemon zest
  • 1 tbsp of apricot jam
  • 500g of marzipan
  • icing sugar, for dusting

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