Spinach and Feta Rolls Recipe
Looking for a quick and easy snack that's both tasty and nutritious? Look no further than these spinach and feta rolls!
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Ingredients
- 1 sheet frozen puff pastry
- 120 g fresh baby spinach
- 200 g Danish feta
- 60 g panko breadcrumbs
- 1 egg, whisked (reserve approx 1½ tbsp for brushing)
- 1 tsp fennel seeds, plus extra to sprinkle on top
- ½ tsp sea salt flakes, plus extra to sprinkle on top
- ½ tsp freshly cracked black pepper
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