Victoria Sponge
Master a classic with our Victoria Sponge recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Sifter
- Cake pan
- Cooling rack
- Hand mixer
- Oven
- Mixing bowl
- Spatula
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Toothpick
- Plate
Ingredients
- 2 tsp Baking Powder
- 300 g Butter softened, plus extra for greasing
- 300 g Caster Sugar
- 5 large Fresh Egg
- 300 g Plain Flour
- 1 tsp Vanilla Extract
- 6 tbsp Strawberry Jam
- 120 ml SuperValu Cream whipped
- 0 SuperValu Icing Sugar for dusting
- 300 g SuperValu Strawberries sliced, plus extra to decorate
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