Zucchini Chickpea Fritters - Root Cause Medical Clinic Clearwater FL

Ingredients

• 1 large/2 medium organic zucchini (grated)
• 1 13- ounce can organic chickpeas (rinsed, sautéed for 5 mins in a pan and then mashed with potato masher.)
• 2 tablespoons organic chickpea flour I used “garfava” flour – it’s a combination of fava beans and garbanzo beans
• 2 tablespoons organic almond flour (add more if it feels watery)
• 1 heaped tablespoon nutritional yeast
• Salt (to taste)
• Chili powder or paprika (to taste – just a shake or two is all you need. I used chili powder.)
• 1 clove organic garlic (grated or finely chopped)
• 1/4 organic red onion (finely chopped)
• Avocado oil (organic, for pan frying)