Cajun Braised Chicken Thighs – Lifestyle Magazine

Ingredients

• Olive oil, to coat pot
• 4 Bone-in chicken thighs
• 1 Red bell pepper, chopped
• 1 Green bell pepper, chopped
• 12 Button mushrooms, quartered
• ½ Onion, medium diced
• 3 Celery stalks, peeled and medium diced
• ½ lb Baby carrots
• 1 tbsp Paprika
• 1 tbsp Garlic powder
• 1 tsp Cayenne pepper
• 3 ½ cups Chicken stock
• Salt, to taste
• Pepper, to taste