Mashed Red Potatoes (One-Pot) - Real Food Whole Life
Creamy mashed red potatoes made in one pot in 30 minutes, no peeling required. The perfect buttery, skin-on side for weeknights or holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfoodwholelife.com.
Ingredients
- 2 ½ pounds red skinned potatoes, scrubbed and cut into 2-inch chunks
- ¾ cup 2% milk
- ¼ cup sour cream
- 4 tablespoons room-temperature butter
- 1 teaspoon kosher salt, plus more to taste
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