Vegeroni Salsa - San Remo
Quick and easy Vegeroni Salsa with San Remo pasta, ripe tomatoes, and olives—perfect for entertaining!
Ingredients
- San Remo Active Vegeroni Large Spirals 375g
- 800g ripe tomatoes, quartered, deseeded and chopped
- 4 tbsp baby capers, finely chopped
- ½ cup pitted Kalamata olives, finely chopped
- 1 large red chilli, finely chopped
- 2 garlic cloves, finely chopped
- ½ cup chopped parsley
- ½ cup olive oil
- sea salt & cracked black pepper
- Fresh basil, to garnish
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