Lemon Meringue Cups - Puff Pastry

Name: Lemon Meringue Cups - Puff Pastry
Ingredients: 1/2 cup lemon curd; 1 package (9.5 ounces) Puff Pastry Cups, prepared according to package directions; 1 cup miniature marshmallows(about 72 mini marshmallows); 24 fresh mint leaves (optional); 2 tablespoons lemon zest(optional)

www.puffpastry.com

Lemon and marshmallow-filled puff pastry cups, broiled to perfection and garnished with mint and lemon zest—elegant and irresistibly delicious for any dessert spread!

View full recipe on www.puffpastry.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puffpastry.com.

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Ingredients

1/2 cup lemon curd
1 package (9.5 ounces) Puff Pastry Cups, prepared according to package directions
1 cup miniature marshmallows(about 72 mini marshmallows)
24 fresh mint leaves (optional)
2 tablespoons lemon zest(optional)