Longanisa & Fried Egg Sandwich Recipe
Learn how to make Longanisa & Fried Egg Sandwich with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
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Cooking tools:
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Freezer
- Toaster oven
- Skillet
- Spatula
- Cooking spray
- Plate
- Paper towel
- Stove
- Oven
- Spoon
- Garlic press
Ingredients
- 1 lb. Lean Ground Turkey or any Lean Ground Meat
- 1 small whole Organic Garlic bulb (finely minced)
- 3 tbsp Organic Coconut Sugar
- 2 tbsp Organic Apple Cider Vinegar + 1 tbsp Water to dilute
- 1 tbsp Liquid Aminos or Low Sodium Soy Sauce
- 1 tbsp Garlic Powder
- 1 tsp Smoked Paprika
- 1 tsp Cracked Black Pepper
- 1-2 tbsp Organic Extra Virgin Coconut Oil
- 6 Pan De Sal Bread
- 6 tsp Unsalted Butter (divided per bread)
- Garlic Powder
- 6 Pepper Jack Cheese Slices
- 6 Eggland's Best eggs, large
- Coconut Oil Cooking spray
- 1 -2 stalks of Green onion (chopped)
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