Southwestern Spaghetti Pie Recipe
A little bit Mexico, a little bit Italy, this clever recipe has you spoon spicy seasoned turkey into a simple pasta shell.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bettycrocker.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Mixing bowl
- Pie dish
- Oven
- Spoon
- Fork
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 6 oz. uncooked spaghetti, broken into thirds
- 1/2 lb. lean ground turkey
- 1 1/4 cups thick & chunky salsa
- 3/4 cup frozen corn, thawed
- 1 (15-oz.) can black beans, drained, rinsed
- 1 teaspoon cumin
- 6 oz. (1 1/2 cups) shredded Cheddar cheese
- 2 eggs
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Turkey Spaghetti Pie Recipe
keyingredient.com
Southern Barbecue Spaghetti Recipe
food.com
Turkey-Pasta Pie Recipe
bettycrocker.com
Spaghetti Pie Recipe
epicurious.com
Southwestern Spaghetti Recipe: How to Make It
tasteofhome.com
Spaghetti Pie Recipe Crispy Baked
gokitchenzone.com
How to make Southwestern Spaghetti Casserole Recipe
slurrp.com
Pizza Spaghetti Recipe: How to Make It
tasteofhome.com