CARROT CAKE WITH CASHEW CREAM CHEESE FROSTING, PISTACHIOS AND WALNUTS - Royal Nut Company

CARROT CAKE WITH CASHEW CREAM CHEESE FROSTING, PISTACHIOS AND WALNUTS - Royal Nut Company

www.royalnutcompany.com.au

View Original

Share this recipe:

Ingredients

  • 2 cups cashews, preferably soaked for a couple hours Add to basket
  • 1-2 tablespoon lemon juice
  • 2 tablespoons liquid coconut oil Add to basket
  • 1/3 cup maple syrup
  • Water, as needed
  • 2 large carrots, peeled
  • 1 1/2 cups oat flour or buckwheat flour Add to basket
  • 1 cup dates Add to basket
  • 1 cup dried pineapple (or more dates)
  • 1/2 cup dried coconut Add to basket
  • 1/2 teaspoon cinnamon Add to basket

More Like This