Creole prawn skewers with lime aioli
These scrumptious prawn skewers are fantastic served as a tasty dinner party starter or side, accompanied with homemade lime aioli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Lime aioli
- 3 egg yolks
- 2 cloves garlic, crushed
- 1 tablespoon lime juice
- 1 1/2 cup lite olive oil
- salt and pepper
- Prawn skewers
- 500 grams raw prawn cutlets
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried paprika
- 1/2 teaspoon dried thyme
- pinch cayenne pepper, or to taste
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