Jambalaya - HAPPY VEG
Experience the zesty flavors of this vegan Jambalaya, packed with sautéed veggies and aromatic seasonings. Perfect for a hearty plant-based meal.
Ingredients
- ¼ C EVOO
- 3 Veggie Sausages (Yves), sliced
- 1 Tsp. Cajun Seasoning
- 1 Bell Pepper, chopped
- 1 Red Onion, diced
- 2 stalks Celery, sliced
- 1 Green Onion, sliced
- 1 Jalapeno, seeded and diced
- 2 cloves Garlic, chopped
- 1 C canned, diced Tomatoes (including juice)
- 1 Tsp. Worcestershire Sauce
- 1 Tsp. Hot Sauce
- 2 Tbsp. + Cajun seasoning
- ¾ C long grain White Rice
- 1 ½ C low sodium Vegetable Stock
- Sea Salt / Black Pepper
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