Oyster Stew Recipe With Canned Oysters
Discover the perfect oyster stew recipe using canned oysters. Quick, delicious, and easy to make, this comforting dish is ideal for any seafood lover.
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Cooking tools:
- Saucepan
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Can opener
- Colander
- Refrigerator
- Freezer
- Airtight container
- Freezer-safe container
Ingredients
- 2 cans Canned Oysters (drained)
- 2 cups Milk
- 1 cup Heavy Cream
- 1 tbsp Butter
- 1 small Onion (finely chopped)
- 1 clove Garlic (minced)
- to taste Salt
- to taste Black Pepper
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