Vegan Dollhouse - Enchilada Mini Cakes

Ingredients

• 1 onion, finely diced (I used a food processor)
• a few tablespoons of olive oil
• one 15 ounce can of organic or non-GMO tomato sauce
• 1 teaspoon garlic powder
• 2 teaspoons chili powder
• 1 teaspoon cumin
• 1 teaspoon salt
• 1 teaspoon
• Better Than Bouillon vegetable base
• or 1 vegetable bouillon cube
• 1 cup hot water
• 1 package organic or non-GMO corn tortillas (if you don’t have tortillas, you can make your own flour tortillas and use those)
• 1 can black beans, rinsed
• vegan cheese